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Mexico's Day of the Dead  


Day of the Dead Traditions


Mexico’s Day of the Dead (Dia de Los Muertos) is a popular and fascinating cultural holiday—a time when people who have died are celebrated, remembered, and prayed for by friends and relatives.

The celebration takes place on November 1 and 2; traditionally, November 1 is focused on deceased infants and children, while November 2 is the time to honor deceased adults. Many believe that, during these two days, the souls of the deceased find it easier to visit those they left behind.  

Celebrations of this festivity take place everywhere in Mexico, but some places hold more colorful events than others. For a really vivid experience, go to Morelia, above all to the island of Janitzio in Pátzcuaro Lake. Day of the Dead celebrations in Tzintzuntzan, the ancient capital of the Purepechan people, Jaráuraro, and Erongaricuaro are also memorable. Another good bet: celebrations in Mixquic, once a farming island of the Aztec empire and now a district of Mexico City; Oaxaca, capital city of the state of the same name; Huejutla, in the state of Hidalgo; Chiapa de Corzo, in the state of Chiapas, Jesús María, in the state of Nayarit; and Tecate, in the state of Baja California.

Family members gather at the cemetery for gravesite reunions that are more festive than somber. They remember funny events and anecdotes about the departed and bring their favorite food, tequila for toasting and—sometimes—even a mariachi band. They tidy up and decorate the graves; dead children are given small toys, while bottles of tequila or other liquor are received by adults. Bright yellow-orange cempasúchi, the Mexican marigold, is often used for decoration because it's said to attract souls. It’s not unusual for a family to picnic on or near the grave of a loved one, inviting the soul to share in the feast. In some areas of Mexico people spend the night beside the grave of a loved one.

Merchants set up provisional stands outside the cemetery gates to sell food and drinks until the fireworks announce the commencement of an open-air memorial mass, the most solemn interlude of this occasion that scholars trace to an Aztec festival dedicated to a goddess called Mictecacihuatl, The Lady of the Dead.

Day of the Dead - Marigolds and Skull

Building altars at home to honor the deceased is another way to welcome that person’s soul. The altar can be decorated with food, drink, and other items the dead person enjoyed in life, as well as photos, candles, and Catholic icons. The altar usually includes four main elements of nature: earth, wind, water, and fire. Earth is represented by food; Wind by a moving object (tissue paper is commonly used); Water, placed in a container, is intended to quench the thirst of the visiting soul; and Fire is represented by candles (each lit candle represents a soul, and an extra one is placed for the forgotten soul).

Other Day of the Dead traditions include: people wearing wooden skull masks called calacas and dancing in honor of deceased relatives; sugar skulls, sometimes made with the names of the dead person on the forehead; pillows and blankets left out so that the dead can rest.

 Day of the Dead Sugar Skulls

Perhaps the most beloved tradition of all is Calavera, the skull or skeleton that symbolizes Day of the Dead. But these skeletons aren’t scary—quite the reverse! They’re lively, fun, active, and playful, and over the years have been frequently portrayed in Mexican art.


 

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